Bacon and Green Beans

This recipe is always a crowd pleaser!

Bacon and Green Beans

Preheat your oven to 350 degrees.

Here’s what you need to make it:

  • 1 cup chicken broth
  • Bacon
  • Fresh green beans
  • Mozzarella cheese

Put the green beans at the bottom of the pan.  Drizzle the chicken broth over the green beans. Cook the bacon separately and cut it into bite sized pieces. Add the bacon to the pan with the green beans. Bake for about 20 minutes. Drizzle the cheese on top to finish! (You can put the dish back in the oven to speed up the process of melting the cheese for about a minute).

Spinach and Berry Salad

This is a really quick fix!

Berry Salad

Here’s what you need to make it:

  • Baby spinach leaves
  • Fresh blueberries
  • Chicken
  • Fresh raspberries
  • Mozzarella cheese

I grilled my chicken tenders in a pan with some lemon pepper seasoning. I love the lemon flavor with the berries! After the chicken was cooked, I threw the rest of the ingredients on top of the spinach leaves and that’s it!

Cheesy Fries

These are a really easy quick fix!

Fries

Preheat your oven to 350.

Here’s what you need to make it:

  • Sweet potatoes
  • Coconut oil
  • Cheese

Start by spreading the coconut oil around the bottom of the cookie sheet. Cut up the sweet potatoes into fry shapes. Bake for around 10 minutes. Sprinkle cheese over the top. Bake for 2 more minutes and you’re done!

Alfredo Bacon Pizza

PizzaThis pizza was seriously so yummy! I can’t wait to make another one!

Preheat your oven to 425 degrees.

Here’s what you need to make it:

  • Pizza crust (mine was pre-made)
  • 2-3 tablespoons of Alfredo sauce
  • 2 slices of bacon (I used turkey bacon but you can you regular bacon too!)
  • 2 grilled chicken tenders
  • Asparagus (you just need enough to fill in the extra space)

Smear the Alfredo sauce all over the pizza crust so you have a good base. Get it as close to the edges as you can without it spilling over.

Grill the bacon and the chicken in a frying pan and cut them into bite-sized pieces. Cut the asparagus into 1-inch wedges. Spread the ingredients around the pizza crust/sauce.

Bake for 8-10 minutes and enjoy!

Italian Chicken

This chicken is really flavorful, a quick fix, and pretty cheap to make!

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Here’s what you need to make it:

  • Chicken tenders
  • Italian salad dressing
  • A ziplock bag
  • Parmesan cheese (optional)

For the best results, put the chicken with the salad dressing and the cheese in a ziplock bag in the fridge overnight. Pour enough salad dressing so the chicken can swim in it. Add the amount of cheese that best suits your taste buds. The longer the chicken sits in the salad dressing, the yummier it will taste!

I typically bake this at 350 degrees for around 30 minutes. And then you’re done!

Spinach and Chicken

I am really good at spending too much money on food and not being able to eat it all. I love eating a variety of foods and it’s a little hard to do that when you’re only making meals for one person. I threw this together one night when I really wanted to go to the store but instead used some creativity to make this meal.

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Preheat your oven to 350 degrees.

Here’s what you need to make it:

  • 1 cup of cooked rice
  • 2-3 cups of cooked spinach
  • 1 cup of chicken broth
  • 2-3 cooked¬† or canned chicken tenders
  • Salt and pepper

I had all of these ingredients in my fridge but I hate eating leftovers so I decided to throw them all together and make this concoction. Put the rice on the bottom of your brownie pan. After you cook/steam your spinach you need to drain the water out of it. This is the most important step! Everything about your meal will be soggy if you don’t drain your spinach so drain as much of the water out as you can. Put the cooked spinach on top of the rice. Break up the canned or cooked chicken tenders and then evenly drizzle the chicken broth across the pan. Shake salt and pepper on top and put it in the oven!

Bake for about 20-30 minutes and you’re done!

Mini Power Balls

These are a really quick fix, especially if your bananas are extremely ripe like mine were.

IMG_20190504_173826_239Preheat your oven to 350 degrees.

Here’s what you need to make it:

  • 2 ripe bananas
  • 1/4 cup of melted (or runny) peanut butter
  • 2 cups of quick oats
  • 2 tablespoons of cinnamon

I always start by mashing the bananas and make sure that there aren’t any clumps. Next, pour in the melted peanut butter and mix them together. Stir in the oats and mix in the cinnamon to finish!

Bake for 8-10 minutes and you’re done!